Penne are ok, I used it for the proteins in it. Very sticky after cooking but the final result in a pasta salad was good
Reviews by abillion’s vegan community
This was amazing!!! Went perfect with Basil and tomato sauce. Try this out when you get the chance!
I use them mixed with normal pasta, very useful if you don’t have time to cook, a good font of protein
The BEST gluten free pasta that I've tried. The texture is perfect. The taste is amazing (not overwhelming taste). And it has protein! Hands down, my fave gluten free pasta. Would recommend to anyone.
This is a great gluten free substitute! Got it free with green chef box, not sure where to buy it
