Locally made and plant-based - two of my favourite things! Delish patties that unfortunately did not hold their shape as they defrosted (my fault) so I turned them into a “mince” instead. Loved the flavour! Will definitely try them as patties again soon
Mushroom, Herb and Lentil Burger Patty
from Rooted Plant-Based Food
4.75 (5)
VEGAN
Saved 83%
Worldwide
Made with minimally processed fresh whole veg, this Mushroom, Herb and Lentil patty is #glutenfree #soyfree and #preservativefree - not to mention DELICIOUS. Cooks from frozen in under 7 minutes on medium heat - even on a braai!
Allergens
garlic, onion, and seeds
Ingredients
mushrooms, lentils, brown rice, sunflower seeds, gluten-free flour, herbs, spices, salt, pepper, onions, garlic, and stabiliser
Reviews by abillion’s vegan community
These are my go-to burgers. Such great flavour and packed with all the good things!
I love this product because it is Soy Free, Gluten Free and Vegan. It has a great texture, yummy flavour and is affordable. I gave the taste 4 stars because it needs extra salt to pop, without it, it can be bland.
I was pleasantly surprised by how delicious these were as I’m not a huge mushroom fan. We braaied them and they were simply perfect
Rooted burgers are life right now. I like that they're not doing the meat imitation thing and you can actually taste and enjoy the whole ingredients. I liked that the mushroom and lentils flavour came through and the herbs really enhances it all. Highly recommended 🌱 #abillionlove
