Veggie Tofu Ravioli

Even as an omnivore I've never been a buyer of this type of food, but

as a vegan, I wanted to give it a chance. Well I have to say that I confirm my choice made many years ago. The ravioli dough is already overcooked as soon as you heat it and therefore mushy, the tofu filling is completely tasteless, while what should be the sauce is presumably tomato pulp cooked without (or almost) seasoning. I'm sorry V-LOVE but this product definitely needs to be reviewed.

Vegetarian not vegan. Have eggs. You can find it in Migros.