"Flavours of #coconut, #ginger, and tangy #tamarind will transport you to Goa's tropical shores" Promise half fulfilled? 🤔 Couldn't taste the ginger, had hoped it would be creamier than it turned out to be, but still glad for a #lazyvegan sauce option like this 😅 I practically just sautéed a bunch of things (tofu, baby corn, mushroom, soy chunks, pumpkin, red onion - leftovers clearout 😛), dumped the sauce in, added some cashews and raisins ( @lol1409 😁), and let it simmer for a bit 😋 Easy.
Reviews by abillion’s vegan community
Really great simmer curry sauce. Mild and has a great texture. Perfect amount for two people. I like to add a can of coconut milk to it to stretch it out.
I love pouring some of this sauce in the pan to eat with sautéed veggies, tofu, some rice, etc. It livens up your dish and adds so much flavor!
I can’t talk more about how much I love this sauce. It makes me love veggies with rice.
I could eat this everyday. I cook my chickpeas in it and eat over kale or rice. One of my favorite meal prep lunches.
