Genuine Brewed Rice Vinegar

This rice vinegar is appropriate for anyone who watches their sodium intake. It is #sodiumfree and perfect for a kung pao meal. #veganasianfood

It's my go-to rice vinegar. Wildy pungent, intense taste. Almost a flowery smell. Good for stir fry, natch. Alternative to red wine vinegar for vegetable dressings.

I love this vinegar and use it in so many recipes.

I like it on my salad to give it an Asian twist or to caramelize veggies or to make sushi rice.

good price. i use rice vinegar for tofu marinade it always gives it that extra kick