Vegetarian Southern-style Chicken Fillet Burgers

Really good tasting burger, great in a bun with some wedges or chips, or as

part of a ‘chicken’ based meal. We use these on Katsu and they are perfect!

they tasted nice but were super hard and like the pulled burgers it had 70g

less product in the package which is absolutely rude if you think about the price. was also shaped like a schnitzel and not a burger. taste wise like a bigger version of the nuggets. #lindamccartney #veganschnitzel #burger #schnitzel

A good & filling fillet-shaped burger made with soya & wheat protein. Great texture with

a lovely crispy coating. I thought there could have been a bit more of the 'southern-style' spices, but nothing that some decent condiments won't fix! Great sliced & used in pitta bread/wraps as well as in regular burger buns. 🍔🌯
#nomeatmay #abillionturns3

Sadly I didn’t really like these. The breading needed more seasoning and I didn’t like

the taste of the meat substitute. I find this a problem with some Linda McCartney products that are under seasoned. #veganuary

This chicken burger is so good!!! And it’s not expensive also. #veganisnotscary