A really good dish although I have no idea why the pasta is called Catalan or Rigatoni (what I actually got were Tortiglioni, I think)😄 Anyway, the sauce was delicious, made of lots of almonds, yellow pepper from the oven, tomato, garlic, and vegetable broth. Topped with extremely good green olives and fresh basil. Very nourishing. #veganisnotscary #vegan #vegancooking #veganpasta #vegansauce #almonds
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