Jackfruit in brine

by Grace
4.35 (4)

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Most helpful reviews

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Fairly inexpensive. I tend to use a few chunks in pasta sauces or as an

addition to dumpling fillings. It would probably be a really good addition to a homemade veggie burger I usually have at least one can in the cupboard. I would love to try fresh jackfruit sometime.
#veganisnotscary

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I love using making a jackfruit pulled pork with this. Comes out looking and

tasting great. I buy this weekly. Definitely recommend



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