Buon Per Tutti con Farina di Legumi (Nuova Ricetta)

from Galbusera

4.50 (86)
  • Is Buon Per Tutti con Farina di Legumi (Nuova Ricetta) vegan? Yes! Buon Per Tutti con Farina di Legumi (Nuova Ricetta) is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 80%

🍪 Introducing our new recipe of buon per tutti con farina di legumi (legumes flour cookies). These crispy and crunchy cookies are made with a blend of legumes flour, almonds, and chocolate chips, providing a delightful texture and flavor. Enjoy the simple yet irresistible taste of these Italian treats that will satisfy your sweet tooth. Give them a try and see for yourself! 😋.

Reviews by abillion’s vegan community









abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE MAKE KINDER CHOICES EVERYDAY.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app