Brilliant nooch! Great way to get B12. Lovely in pasta sauces and for vegan cheese or just as a topping on pasta.
Nutritional Yeast
from Engevita
4.67 (39)
VEGAN
Saved 80%
Worldwide
Nutritional yeast is a popular ingredient that is commonly used to add a cheesy flavor to various dishes. It is made from deactivated yeast and is a good source of protein, vitamins, and minerals. Many people enjoy using it in their plant-based diets as it is a nutritious and tasty addition to their meals. Some popular ways to use nutritional yeast include sprinkling it on popcorn, adding it to sauces and pastas, or using it in vegan cheese recipes. With its rich, savory flavor, nutritional yeast is a useful ingredient to have in any kitchen.
Reviews by abillion’s vegan community
Cupboard staple. Use in recipes and sprinkle on top of dishes like vegan bolognaise instead of cruel Parmesan. Tasty and source of B12. Paid £3.50 for it so not cheap, but it lasts me a long time. Keeps well in a dry cupboard. People say it tastes cheesy, but I don’t get that; has a unique taste.
Delicious nutritional yeast, perfect for topping or as an ingredient to a wide variety of dishes.
Great way to insure topping up b12 and easy to add to soups,stews even home made pies:)
Another good vegan option of protein with flavor and taste. They announce a cheesy flavor but it’s not exactly the same . 47% of protein, 18% of carbs and low sugar (1%) . In 125g cans (paper) what makes it expensive. But a good option to have at hand to add to creams, sauces and pasta. Recommended.
