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Whatâs better than a warm bowl of borsch on a cold fall day? Not much,
not much. I usually like to make my soups from scratch (stay tuned for my cook book đ©đŒâđłđ„Šđ„Źđ
đ„đ ) but I keep my pantry full for when Iâm in a pinch, and when it comes to pantry soups you canât go wrong with anything Dworek - it may as well be home made. This brand is hard to find but if youâre in the west end itâs always available at Brennaâs bakery on Roncy.
#9090challenge #veganisnotscary