Farinha de Mandioca

• VEGAN
• Saved 87%

🍖🍞 Farinha de mandioca is a popular ingredient in Brazilian cuisine. It's made from cassava root and has a unique texture that's both crispy and chewy. This versatile ingredient can be used to make croquettes, cuscuz, and other dishes. Some people enjoy it as a side dish or even use it as a bread substitute. Farinha de mandioca has a mild flavor that pairs well with a variety of seasonings. It's a great option for those looking to add some variety to their cooking repertoire.

Reviews by abillion’s vegan community

cbertone3 years ago

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Farinha de mandioca biju é muito gostosa e de uso diverso.

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Luciana Corrêà3 years ago

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Farinha de mandioca biju. Gostei já pelo nome feminista. Kkk

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mamagalhaes3 years ago

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Farinha de mandioca grossa, sem glúten , ótima para farofa. Sem derivados de leite ou outro de origem animal.

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pssthler3 years ago

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Farinha maravilhosa, grossa, flocada. A farofa fica uma delícia

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tafarelgrolli3 years ago

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Farinha de mandioca tipo Biju...muito minha infância.

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