Sal Gruesa

from Celusal

4.28 (23)
  • Is Sal Gruesa vegan? Yes! Sal Gruesa is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 0%

🌿 Introducing our new gluten-free, long-cooking t.a.c.c. free coarse salt! This salt is perfect for adding an extra flavor to your dishes. Its large grain size makes it easy to see and use, making it a must-have in every kitchen. It is ideal for seasoning meats, vegetables, and even your favorite salad. Some customers have reported that it enhances the taste of their food. Try it today and see the difference it makes in your cooking! 🌿

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