I bought it at vegan fest in London. I don't miss cheese but it's good once in a while to have this, especially for guests. The taste is amazing, it really seems cheese.
Reviews by abillion’s vegan community
The most convincing camembert I tried so far. I love that there are only 4 ingredients and no coconut oil in there! It's on the expensive side but every nuts cheese is
My favourite cheese to have with crackers over a glass of wine.
Really gorgeous cheese. At first I was disappointed that it isn’t the type that you bake and then use as a dip (the product doesn’t contain oil so it doesn’t melt) but it was absolutely delicious eaten as-is. Creamy and savoury, a brilliant texture, very moreish. Quite pricey at around £7 a wheel, but you definitely don’t need a whole one each like we had, and it’s excellent as a treat #vegancheese #cheese #ditchdairy #dairyfree #dairyisscary
So tasty and made solely from Cashews. Really creamy and satisfying, although a downside is you can't bake it. It's definitely expensive at £9 but perfectly topped off a cheeseboard. Would reccomend :)
