Soybean Tempeh

Most helpful reviews

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I discovered these barbecue-marinated tempeh slices by Boemboe at The Plant Powered Show on Saturday

and was inspired by the company’s mission. Not only are they focused on the gut-health-boosting benefits of tempeh, all their sauces are made with produce grown in partnership with unemployed women of the Western Cape. 🫶✨💚 So I decided to fry up some barbecue strips with sweet-potato fries, a tahini and mayo sauce, and a side of salad for lunch on Sunday. The already-cut strips made for very easy preparation — and the strips were smokey and flavoursome. I believe they’ll be available at Wellness Warehouse in the coming week or two, so I’ll definitely be adding them to my shopping basket. I’m also keen to try their black-bean tempeh for a Mexican vibe with tacos 🌮 and guacamole 🥑 and chilli 🌶️ soon. 😋 #theplantpoweredshow #boemboe #tempeh #barbecuetempeh #locallysourced #ethicalfood #abillionwomen #theveganwomensummit

drdodd

150

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To celebrate World Tempeh Day (6 June), we made scrambled tofu with tempeh bacon on

ciabatta for breakfast.
My ABSOLUTE FAVOURITE tempeh in terms of taste, quality and affordability is the tempeh from Boemboe Foods

capetownvegan

91

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This was my first time trying Tempeh. Soy bean tempeh; Marinated and fried in a

little coconut oil - delicious 😋 Love this product and compared to other products - well priced👌
#veganisnotscary #vegancapetown #capetown #greyton

lizadewet

41

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Indonesian Rendang. We found this soya tempeh at Nina’s in Jeffrey’s Bay. It came out

of the refrigerator and all it needed was cutting into chunks to add to our coconut milk-based curry. We added cauliflower and paired it with our take of a rice Nasi Goreng. The texture of the tempeh was firmer than tofu. Good meal but I think I might oil fry the tempeh next time before adding to the curry. #veganuary

perkybeast

51

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Finally bought tempeh! Been. Dying to try it. Found a recipe for tempeh bacon on

Pinterest. Looked good. Tasted good 👍🥓 #veganuary

vegmelly

11