Here are just a few experiments I’ve tried with this excellent #veganbaking ingredient: savory socca/#farinata, soy-free Burmese Shan tofu… I’ve also added it to my seitan in the past, as it allegedly improves the texture, and I’ve made a number of #chickpea scrambles (though I’m not yet happy with the results.) I would consider #chickpeaflour a pantry essential, as it can be used for so many recipes, especially to replace eggs. It’s also very nutritious! #garbanzos #glutenfree I think I will try to find a larger bag next time, as I went through 1 lb. very quickly. It was $3.59 at Nob Hill. The bag has a Velcro closure, which I found interesting.
Chickpea Flour
from Bob's Red Mill
4.72 (25)
VEGAN
Worldwide
Chickpea flour is a gluten-free, vegan, and kosher flour made from ground chickpeas. It is a rich source of dietary fiber, protein, calcium, iron, and potassium, making it a healthy addition to your recipes. This flour can be used to make pancakes, frittatas, pizza crusts, and other baked goods. Its unique texture and flavor make it a versatile ingredient for any health-conscious cook or baker.
Reviews by abillion’s vegan community
I was thrilled to find this on close out.. well not that I like they are getting rid of it .. but that I got a great price .. I attempted to make my own egg scramble.. using this .. milk alternative.. black salt .. dry mustard .. mushrooms.. onions and s few other seasonings and spices.. I was so thrilled it turned out delicious 🤤 The only thing I would change is to make it just a little thinner. #foodhacks #veganisnotscary but chicken embryo capsules are. #recyclable #nongmo
A versatile protein flour that works well for savoury baking. Made a passable veg fritatta in the oven.
Unos de mis indispensables, harina de garbanzos. Lo uso para tortillas, queques, hamburguesas, pancakes, galletas… Es espectacular. Se puede usar para muchas preparaciones y todas quedan con una textura genial. Es la primera vez que pruebo la de Bob’s res mill, la encontré en Jumbo. Me gusta los envases de los productos de esta marca, vienen tipo ziploc. En la ultima foto son unas galletas que hice en la noche, y quedaron INCREÍBLES, crujientes por fuera y chewy por dentro. Son muy rápidas y fácil de hacer. Receta: https://www.powerhungry.com/2016/02/27/chickpea-flour-chocolate-chip-cookies-vegan/ #chile #bobsredmill #chickpea #chickpeaflour #veganrecipes #recipe #cookies #vegancookies #chocolatechipcookie #flour
I use Bob's Red Mill chickpea flour in a lot of different recipes. I add it to vital wheat gluten to make the seitan a bit more tender, and we love to make farinata or socca. I particularly like it as an egg substitute for dishes like omelettes and as a quiche filling. For this spinach and vegan feta quiche, I used a combination of chickpea flour with some silken tofu to get a perfectly creamy, custardy filling. https://theseasonedvegans.com/2023/02/06/spinach-feta-quiche-vegan/ #eggfree #veganfortheanimals #dairyfree #ditchdairy #brunch
