Teriyaki Jerky

from Beyond Meat

4.11 (68)
  • Is Teriyaki Jerky vegan? Yes! Teriyaki Jerky is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 83%

Teriyaki Jerky is a plant-based snack made with pea protein, offering a tasty and satisfying alternative to traditional meat-based jerky. The savory and smoky flavor of this jerky is sure to please, while the chewy and jerky-like texture is praised by customers. At an affordable price point, you can enjoy this guilt-free snack without breaking the bank. Whether you're looking for a quick protein fix or a tasty treat, Teriyaki Jerky is a great option. Try it today and experience the deliciousness of plant-based jerky for yourself.

Beyond Meat

Beyond Meat

120 products and 5,125 reviews

We believe there is a better way to feed the planet. Our mission is to create The Future of Protein® — delicious plant-based burgers, sausage, crumbles, strips, and more — made directly from plants. By shifting from animal, to plant-based meat, we can positively and significantly impact 4 growing issues attributed to livestock production and consumption: human health, climate change, natural resource depletion, and animal welfare.

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Reviews by abillion’s vegan community

I was very excited to try this jerky as I felt beyond has the potential to make very realistic #veganmeat. I found it to be tasty and the texture was incredibly convincing - I had to double check the packaging as I couldn’t believe it was vegan. There is a bit of a weird aftertaste but I’m unsure if it’s the jerky itself or the teriyaki as I only tried this flavour. Glad to see there’s decent protein in this as well. Expensive but comparable to meat jerky honestly. #veganjerky #beyondmeat Found at a #kroger in Texas. 🤠

Beyond Meat

Beyond Meat

120 products and 5,125 reviews

We believe there is a better way to feed the planet. Our mission is to create The Future of Protein® — delicious plant-based burgers, sausage, crumbles, strips, and more — made directly from plants. By shifting from animal, to plant-based meat, we can positively and significantly impact 4 growing issues attributed to livestock production and consumption: human health, climate change, natural resource depletion, and animal welfare.

Is this your brand? Claim now
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