No Beef Base

Great stuff and so easy to use. Makes a ton of broth and stores beautifully in the refrigerator.

I love the flavor of this, but you do have to add extra scoops

Better than Bouillon makes great soup—broccoli cheeze pictured here. The “beef” version is salty and savory. #uplandspeak

This adds depth of flavour to stews, shepherds pie and some sauces. It’s very high in sodium so use sparingly if you’re concerned about your salt intake

LOVE this product to make a vegan mushroom stroganoff. Add vegan cream cheese and some oat milk and Voila!