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My favorite store bought vegan mac & cheese! I added some tofu and mushrooms and
it was a very filling meal!
Try your spoon at Annie’s Organic Vegan Shells & Creamy Sauce! With a vegan sauce made with pumpkin and sweet potato, and without any artificial flavors, synthetic colors or preservatives, our new organic pasta dinner is the way vegan comfort food should taste
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it was a very filling meal!
free always tastes better!
I added some frozen peas and carrots for a little extra nutrition. #annies
you! Second, I’ve never met a Mac n cheese I love more than this one. #uplandspeak