One of the cheaper oat mylks in Slovenia, it is sold at Müller. It’s quite sweet and creamy, goes well with coffee. Has added calcium.
Reviews by abillion’s vegan community
usually i try to replace milk with water, eg in my porridge or for baking, to reduce plastic (tetrapaks are the worst). but there will come more mylk reviews anyway because of my family members buying them, and sometimes i drink this one because of the calcium. i really like the taste and the texture and i'd recommend it to every cow milk drinker that wants to try out a plant based alternative.
It is a good oat milk and I think it is good that calcium is added.
