Name: Agar agar in polvere
Brand: Rebecchi Valtrebbia
Rating: 4.6 (2 reviews)

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Agar agar in polvere. Io l’ho usato per preparare gelatine, cheese cake o budini. Buona resa ma costo un po’ alto.

L'alternativa vegetale alla gelatina fatta di scarti di macellazione, l'ho usata in due no-cheese cakes e sono venute benissimo. #rifugiomiletta