roserose
Actress, L.A. based, vegan for the animals 🐷🐮🐥
The restaurant has three different sides and french fries is one of them. Got these as part of the meal, if you buy a burger you can get a drink and a side for only $5.99. Regular price for these is $3.49.
Realllllly tasty shake, reminded me of oreos a lot. I got it as part of a meal (it replaced the drink option) and if you get it on its own the price is $5.99 for the regular sized one. There is also a large size and I think more
I liked it. Chocolate flavor was not super strong but I heard it’s because they use protein powder so these are actually healthy? Not sure. I got it as my drink option when I bought a meal. They have 3 other flavors (vanilla, more
Tasty! Price is $4.50 for the regular ones and $6 for the large portion. If you buy a burger you can get both a side (such as tater tots) and a drink for $6 only.
I think they charge extra for all dipping sauces.
Slightly better than their regular crispy chick’n sandwich because it contains kale. Price was $9.50 and for another $6 you can get the meal option where you get a drink and fries (or side salad) as well.
Really tasty burger with a vegan chicken patty. I liked the creamy mayo sauce it comes with, but it doesn’t have any other things added apart from pickles.The price was $8.50 (in spring of 2024) and I usually pay an additional more
Bought at Whole Foods in Los Angeles, have not seen it in any other store so far. It was quite tasty, but more watery because it only has 1g of fat. Not sure why the price is still so high (same as their other oat milks) more
I like this flavor a lot, it reminded me of their raspberry açai flavor, but this one is carbonated (sparkling). It has lots of vitamins like the other Celsius drinks. Would repurchase.
These were really good. You can choose between chocolate chip and banana to be used inside the pancakes, I chose banana and it seems it was mixed into the pancakes (there weren’t any chunks). Comes with vegan butter and more
One of the better vegan cheeses available here in the US. When I bit into it (kinda gross, I know) it tasted a lot like a real parmesan wedge. But then I grated it to use as a pasta topping, and it seemed less firm and less more
