marabasso

The Vemondo plant-based bresaola-style slices stand out for their thin texture and well-balanced flavor, reminiscent of traditional bresaola without tasting artificial.
They’re a practical and light option, perfect for more

I tried the Crunchy Spinach & Lentil Burgers from Vemondo (made by Kioene) and I’m impressed! They’ve got a mild, balanced flavor, crispy on the outside and soft inside.
Super light, easy to digest, and really versatile. more

Exceptionally good biscotti!
Small but intense: crunchy hazelnuts and cacao nibs with a flavor almost like chocolate truffles.
A real burst of taste! I’ll definitely buy them again.
😋
#cacaonibs
#hazelnut
#biscotti
#plantbased

#imballaggioeco, #senzaoliodipalma

Rigoni’s Natù Almond & Hazelnut Granola:
super crunchy, with plenty of whole almonds and hazelnuts (finally, not just crumbs!).
Love that the seeds are sprouted — it gives that extra boost of vitality.
Delicious, but more

#imballaggioeco

Pukka Night Time: the chamomile, lavender, and valerian create a smooth, calming blend that helps me relax before bed. It’s gentle but effective, with organic ingredients and eco-friendly packaging.
#organic
#chamomile
#valeriana

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Un messaggio per gli italiani:
lo sapete che potete partecipare, con un click, alla raccolta firme per promuovere quesiti referendari?
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accedere more

I finally gave in and bought the vegan Nutella—or rather, let’s be honest, HE slipped it into the cart.
And you know what? It’s actually delicious.
The taste is rich, smooth, just as you’d hope.
Now, the ingredients… well, more

Lidl’s carrot and ginger hummus is the third one I’ve tried, and I absolutely loved it!
The carrot flavor is subtle compared to the others, but the overall taste is fantastic. It’s super versatile, great spread on crackers more

I picked up Lidl’s organic seitan and wow, what a pleasant surprise!
It’s packed with flavor and has an perfect texture. I slow-cooked it with leeks, and let’s just say my guy practically licked the plate clean. I’ll definitely more