laurig

#recyclable

I know the use of dry garlic is highly debated, but I think it’s a nice add on when you can’t / don’t want to put a lot (dressings in my case) or when you simply forgot to buy fresh one😇

#recyclable

The dispenser inside makes it very easy to spread it in the right amount, I use it a lot during bbqs and advise you to use it if you grill with no wood fire, so as to get that Smokey note

#recyclable

Don’t be fooled by the red seal, it is not my first one ;) I like to put it on basically anything

#recyclable

I am not an harissa connoisseuse so I can’t compare much the taste to other brands or qualities, but the combo aluminum + spices is usually a good idea to keep everything fresh

#recyclable

I think this is ideal for when you just want to give a slight onion note to maybe a dressing

#recyclable

The taste is nice and not too strong, so I think the spice is perfect for those who don’t want a too strong flavor

#recyclable, #reusable

I opened the bottle several years ago yet the taste is always the same, in general I tend not to use dry basil a lot but this is good

#recyclable

I bought it just because I needed it and the herbs prices were high in general, normally I try to avoid single plastic packagings so that’s a no as far as that is concerned, the taste is good and fragrant

#recyclable, #reusable

Very nice and fragrant, I must say I cam still taste the difference from the one I buy in Italy from smaller producers but it’s definitely tasty and does the job

#recyclable, #reusable

We use this paprika a lot, I am very satisfied with the smokiness, it’s not too spicy so you can’t combine it with more spices of choice and get new combinations every time