LaudsPepperberry Smoked Oat CheeseHazel | 沈雪玟のレビュー(2020年12月8日)

Lovely smokey taste! It tastes a bit thin however. Cultured with their own oat milk yoghurt. This is a semi-hard cheese cultured that was set for 4 weeks before being smoked with Tasmanian Pepperberry woodchips 🧀 #veganin2020

3件のコメント


Dorra
Dorra

love! where did you get it?

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