KotuwaDahlHazel | 沈雪玟のレビュー(2020年4月28日)

This meant to be under Kotuwa not Cloudstreet. Not the best dahl I've had since my trip to Sri Lanka (dahl heaven rlly) but still the first I've had in a while, notes of black mustard made this a bit spicier. They use biopak which makes dining while staying home slightly less guilty #srilankan

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Wong Pei Si 王沛思

You went to Sri Lanka before?

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