Delicious vegan coconut oil-based "cheeze" with mushroom pieces, very aromatic and a real classic as this is the "cheeze" that has been around the longest and I already started eating it when I was only a vegetarian because I liked the taste. Also made by a completely vegan company. Price 2,99 €.
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This is one of the best vegan cheeses I've tried so far, since it tastes as the package promises like mushrooms, not only like plant fat as most vegan cheeses do. Hard to confuse with "real" animal-based cheese, but on top of toasted bread or potato pancakes it's really tasty.
Another vegan cheese I’ve tried recently, this time with mushrooms! 🍄 The taste is lovely actually, kinda earthy and compliments the cheese nicely 🧀 Again, the packaging is horrible I think lol not only because it’s plastic but because of the design mainly! The cheese melts well since it’s coconut oil based 🥥 #coconutlover #impactfulapril
Great taste and a really good idea - love this „cheese“ even though I prefer other brands.
Como fan de los quesos añejos este es delicioso, la mezcla con el sabor a champiñón le da un toque muy especial. #libresalfin
