누룽지 탕수~ Featuring airy and crispy scorched rice (kinda like rice puffs) with a naturally nutty roasted aroma! Served alongside tricolour bell pepper and black fungus, doused in sweet and sour tangsu sauce that the lady boss / chef poured onto the sizzling hot plate. 🍚🫑 Fun side to share, best eaten hot! (Contains alliums, allium-free option available, Small 15,000 KRW pictured, Large 27,000 KRW) #korean #koreanfood #wholefoodplantbased #wfpb #womenowned
ヴィーガン