Yummy! I believe these were made of konjac because they had that uncanny almost rubbery
seafood/shellfish texture. These were great to eat but not quite as amazing as the breaded/fried king prawns we had at Loving Hut last time we visited (which has sadly closed down now) #vietnamese #vietnam #vietnamesefood #hochiminh #hochiminhvegan #veganvietnamese #veganseafood #veganshrimp
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/ztqpdjr7ghwl69k00f0m/1658442899.jpg/w=288)