This consisted of a quarter pound beefy 🐮-free burger, house-made Nashville fire 🔥 seasoning, grilled jalapeños, 🐄🥛-free pepper jack cheese, crispy onion rings, Memphis sweet BBQ sauce, organic lettuce 🥬, and organic tomato 🍅 on a 🐄🥛-free butter toasted pretzel 🥨 bun. With sweet, smoky Southern flavors and a crunchy bite, this was so delicious. It is a special for Portland Burger Week, which runs through Sunday, 8-17-25, and is only $10.
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VEGAN
