Angelica Herbal Noodle Soup

My Greendot vegan staple, Herbal noodles! Never failed me, always so perrrrfectly done 🙃

Herbal, bitter, and savoury shiitake mushroom broth brewed with Chinese Angelia root and cordyceps~ 🍜🍄 Purportedly in terms of traditional Chinese medicine properties, the former helps with tonifying the blood, while the latter helps with boosting energy. The soup noodles were served with #sglocal #okk konjac seafood/crab Hokkaido balls, soy 'mutton' chunks, tau pok fried beancurd puffs, carrot, and long leaf lettuce. 🍢🥕 Came with a choice of handmade wheat noodles or thick bee hoon rice noodles. Non-veg companion liked this! (Allium-free, $8.90) #sgvegan #chinesefood

Got rather addicted to this comforting dish. Delicious soup base made with 10 Chinese herbs such as Angelica, Licorice and Wolfberry.