Gan Lau Mee al Suissi Vegan Asian Kitchen — Recensione di Valentina (30 set 2024)

This was a rich and varied dish composed of thin #noodles tossed in a #soysauce mix with a side of #deepfried #wontons, pickled chillies and paired with a soup.
#glasgowvegan
Lovely flavour and texture mix🤩

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