Vanilla Ice Cream al Carrots Cloud Kitchen — Recensione di L (she/her) (11 giu 2022)

Item: Carrots Cloud Kitchen
Rating: 4.4
Author: lol1409

Vanilla ice cream seems to be a rarity in the #dairyfree world, and this was the best I've ever had. It's too sweet and that did not stop me. Excellent texture, although it can melt a little too quickly.
No idea which mylk they've used, but I suspect cashews had something to do with it. Tastes just like the vanilla-heavy murdairy ices out there. It was hard to stay away from chocolate but it was well worth it. 🍦
Mylking cashews >>>> milking cows. #ditchdairy

4 commenti

Steven Neoh3 anni fa

#sweettooth 😋

arjun043 anni fa

Are those cashews milked with hands…if they are it’s fine and natural just like milking cows with hands and also like fruit falling from tree according to a mother during outreach.

Carrots Cloud Kitchen

Carrots is India’s first ethical vegan restaurant and vegan culinary academy. We serve delicious, creative fusion food taking inspiration from cuisines across the globe. We also prepare all our sauces, dips, breads, mylks, cheeses, desserts and other specialty products in house. Plenty of customisable GF & allergy friendly options available.

N 0.21 1st Floor 27, Main, Pipe Line Rd, VGS Layout, Ejipura, Bengaluru, Karnataka 560047

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UNISCITI ALLA NOSTRA MISSIONE PER AIUTARE UN MILIARDO DI PERSONE A FARE SCELTE PIÙ GENTILE OGNI GIORNO.

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