Root Vegetable Fritters al Fermenter — Recensione di pdxveg (11 dic 2021)

This consisted of pan fried fritters with carrots, turnips, celeriac, leeks, kale, and apple. Served with a spicy carrot and pepper sauce. These whole food 🌱-based fritters were hearty and satisfying. (Gluten-free) #saveveganrestaurants