Vegan sliced duck served in teriyaki sauce al Puti Vegan Cafe — Recensione di Kate Louise Powell (9 dic 2021)

I’m not sure if they use seitan to achieve this but it’s one of my favourite mock meat textures I’ve ever tried, and they give you a really generously thick slab of it. It’s beautifully fried and crispy on the outside, with a lovely sweet and salty sticky sauce. Top notch! #veganisnotscary #day70 #1reviewaday