Pumpkin BBQ Chick’n Sando al The Mocking Bird — Recensione di pdxveg (8 ott 2021)

This consisted of fried 🐔-free chick’n, with sweet, savory, and spicy pumpkin BBQ sauce and pecan Brussel sprouts slaw. This innovative seasonal special was fantastic. Served with fries. #saveveganrestaurants

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