Soyrizo Breakfast Burrito al Avocadamama — Recensione di pdxveg (5 lug 2021)

This consisted of OG cheese, soyrizo, potatoes, chopped greens, shredded cabbage, avocado, salsa, and roasted garlic crema in a flour tortilla. With a pleasing mix of creamy and crisp textures, this savory burrito was hearty and satisfying. #saveveganrestaurants