
This consisted of wok-seared medley of rice, corn, edamame, carrots, celery, and soy curls topped with tamari-glazed tempeh. Garnished with fresh cucumber, cashews, scallions and house aioli. This hearty, satisfying, and protein-packed dish had so much savory deliciousness in it, and the portion size was generous. Served with a small side of House Slaw. (GF w/ modification
5 commenti

#wow this looks so good. I could rice everyday for the rest of my life 😋
Agree it tastes great, however I was hungry again in an hour. For $10+ I want my food to be more filling.