This consisted of an assortment of savory authentic-tasting 🌱-based meats, 🐮🥛-free cheese, lettuce, tomato, pickles,
pepperoncinis, red onion, potato chips, seasonings, 🐥🥚-free mayo, mustard, and red wine vinegar on a pretzel bun. It had so much satisfying meatiness and creaminess without involving any animals. Served with a luscious, creamy mac salad with a touch of dill. #saveveganrestaurants
