S-Guancia Peposo Vegano

servito da "Tripperia Vegana TAN8"

È S-Guancia Peposo Vegano vegano? Sì! S-Guancia Peposo Vegano è certificato come vegano dalla comunità di abillionVEGANO
4,86 (13)
4,924,854,854,854,85
Tripperia Vegana TAN8

Tripperia Vegana TAN8

**Tripperia Vegana** is the innovative take-away street food concept born from an idea by fine dining Chef Gaetano Cerasuolo. In Florence, we have studied and celebrated the heritage that lampredotto and tripe represent, evolving them into a contemporary and unique experience. How? Mushrooms and vegetables take center stage in our secret recipes, striking a balance between the memory of traditional flavors and something entirely new. From Florentine tradition to ever-new horizons, guided by the concept of “zero waste” that lights our path. No animal protein, just a revolutionary experience that speaks to the taste buds of those who love tradition and aren’t afraid to try something new. #flyingpaninis **BEAST OUTSIDE, VEGAN INSIDE**

Chiosco Volante al secondo piano, Viale Alessandro Guidoni, 85, 50127 Firenze FI, Italy

Valuta la tua esperienza

Recensioni della community vegana di abillion

Essendo a Firenze non potevo non provare i celeberrimi panini della Tripperia vegana, e hanno superato le aspettative. la Sguancia è il corrispettivo vegetale del Peposo toscano, servito nel panino croccante, realizzato con i funghi e una lunghissima cottura nel vino, pepe, aglio e non ricordo quali altre spezie. Servito con salsa verde e piccante (tutto a a scelta. ⚠️ Attenzione perché è potentemente Pepato! 🥵😍 Porzioni abbondanti ma digeribilissimo (sono funghi dopotutto), il solo profumo vi farà esplodere la salivazione 🤤

Tripperia Vegana TAN8

Tripperia Vegana TAN8

**Tripperia Vegana** is the innovative take-away street food concept born from an idea by fine dining Chef Gaetano Cerasuolo. In Florence, we have studied and celebrated the heritage that lampredotto and tripe represent, evolving them into a contemporary and unique experience. How? Mushrooms and vegetables take center stage in our secret recipes, striking a balance between the memory of traditional flavors and something entirely new. From Florentine tradition to ever-new horizons, guided by the concept of “zero waste” that lights our path. No animal protein, just a revolutionary experience that speaks to the taste buds of those who love tradition and aren’t afraid to try something new. #flyingpaninis **BEAST OUTSIDE, VEGAN INSIDE**

Chiosco Volante al secondo piano, Viale Alessandro Guidoni, 85, 50127 Firenze FI, Italy
Get abillion app