
Salaya Plant-Based Kitchen
5185 Hollywood Blvd, Los Angeles, CA 90027, USA
My favorite dish!!! The chicken was more like tonkatsu rather than kho Mun gai but it was SO good, one of the best vegan chickens I’ve had in a restaurant. The rice was perfectly cooked with ginger and garlic, and the tamarind filling sauce was delicious.
UNISCITI ALLA NOSTRA MISSIONE PER AIUTARE UN MILIARDO DI PERSONE A FARE SCELTE PIÙ GENTILE OGNI GIORNO.
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