Kho Mun Gai al Salaya Plant-Based Kitchen — Recensione di megan7 (9 giu 2020)

My favorite dish!!! The chicken was more like tonkatsu rather than kho Mun gai but it was SO good, one of the best vegan chickens I’ve had in a restaurant. The rice was perfectly cooked with ginger and garlic, and the tamarind filling sauce was delicious.

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