Burmese Tohu Tohu Kyaw (Burmese Tofu)

🌱 Again I chose this restaurant based on @vikas review and the @abillion deal, however again on arrival the restaurant said they no longer do the deal. I’m finding this to be a reoccurring thing whilst in Singapore, so either @abillion or the restaurants need to update their listings. 🌝 That aside, this tofu dish was one of the best I’ve ever had, absolutely delicious, full of flavour and the perfect amount of heat. We’ll probably be going back! Vegan items are clearly listed on the menu. The service was excellent here. This cost $22, the whole meal cost $188

This dish is insanely delicious, bursting with flavour, crispy, soft and spicy. Will be back for more!

One of the best tofu dishes I've ever had. I'd order 4 of these if my wife didn't stop me!

I’ve always wondered what a Phil Collin’s song would taste like 💭 Not that this tastes like one, though for a moment I was taken to a place of sererenity in which I no longer needed to wonder 🧘‍♀️ I’m serious, no #tohu has any business being this amazing 🤯 The yellow centre is per it being made from yellow #splitpea 🫘 so while it does look like #tofu and is often used in the same context, it does taste quite different. Kind of like cubed #dhal? 😅 I’m a huge fan of the #batter and sauce pairing they used — it reminds me of “telur balado” or “telur rebus goreng tepung” you get at at a #mamak 🐣 Literally deep-fried boiled eggs 😅 I’m reminded to try that with Yo Egg now ☺️ Back to this dish ☝️ It was served with a side of nuts 🥜 and deep-fried fluffy vermicelli 🍜 I know there’s a proper noun for it but my brain is just malfunctioning cells and search engines are basically useless thanks to SEO and the attention economy 🙃 You see? Just one day without this and I’m already grumpy 😾 I never regret a #secretvegantakeover meal ✌️ #bestpicks #tofulover #burmesecuisine #2800threview

Burma 🇲🇲 is this incredible country with so much history, including a culinary legacy that’s influenced by the five countries surrounding it: China 🇨🇳 India 🇮🇳 Thailand 🇹🇭 Bangladesh 🇧🇩 and Laos 🇱🇦 And so I was thrilled when @mrsgarg planned a date night at this new Burmese hot spot in Singapore! For a menu with about 40 things on it, they were also quite generous in making me feel super welcome, with tons of vegan options or things that could be #veganized! There’s not much to say about this tofu dish besides that it was incredible! It was slightly nutty and a little tangy and bursting with spices. Definitely my favorite option of the night and I think I could have eaten 5 plates of this delicious dish! #bestof #singapore #burmasocial