birkencrocs

I am a huge fan of this vegan American Chinese restaurant located in Itaewon which offers several items from tofu chicken, chow mein, fried rice, etc. They also offer set options, I typically order set A which is chow mein more

Good standard offering and take on “orange chicken” made by tofu. The sauce was good and very sweet as expected and the tofu was a good texture. I assume their process is pressing then freezing to create the chicken like more

In South Korea, it’s always nice to have the chance to eat a vegetable that less typical in Korean cuisine. It’s been a long time since I’ve had asparagus! Outside of the nostalgia factor, this was a nice hummus with good more

I’ve never had a pasta with mustard leaf but I was obviously curious… so I tired and loved it. I’ve been thinking about going back since.

This was a very unique flavor profile for me and was especially unique for being more

Ferments has a great vibe and spacious dining experience. They also just different musical guests to add to the ambiance. In many of their dishes they use fermented ingredients like this one.

This dish has organic whole more

Ferments has a great vibe and spacious dining experience. They also just different musical guests to add to the ambiance. In many of their dishes they use fermented ingredients, with the exception of a few dishes like this more