A Tompoes (originally french ‘millefeuille’) is a puff pastry filled with cream, topped with a sugary frosting. It’s really a sugary dream lol 😍
This tastes no different than the original one! 😋
In Belgian East flemish dialect this is called ‘een boekske’ lol #veganbakery #puffpastry
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Sounds like something my #sweettooth might take an interest in 😋