Lulu EthioVegan Cuisine
12 E Franklin Ave, Minneapolis, MN 55404, USA
This came out sizzling! This dish is made from perfectly cooked mushrooms, onion, garlic, and jalapeño peppers. The only other tibs dish I've had is kocho Tibs from Bolé, and that was very different. These mushrooms were not saucy or spicy at all. It was definitely more veggie forward and herby with oil. It was still delicious! It was nice to eat with injera and accompanied a sampler plate well. This dish was $14.99
#ethiopian #african #mushroom #mushroomlover #onion #garlic #jalapenos #injera #eatyourveggies #veganisnotscary
1 commentaire
Oh my heaven.
