
This consisted of Follow Your Heart 🐮🥛-free cheddar and mozzarella cheese, tangy pickles, onions, Roma tomatoes, and vegan ground beef, and house-made vegan Thousand Island dressing on a satisfyingly chewy crust. It had all the meaty, cheesy, tangy deliciousness of the best of cheeseburgers and shows convincingly that being vegan is not about deprivation.
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