Vegan Ngoh Hiang au Candlenut — Avis de Mansi Virmani (26 févr. 2021)

The vegan version is made with Karana which tastes rather meaty and very unlike jackfruit!! I enjoyed the texture and flavours but two of my non vegan friends didn't like it.
It didn't blow my mind, but I was pretty excited to finally try Karana!

Aucun commentaire pour le moment.


Get abillion app