moosewong2 600 avisNot really sure what the "salty fish" was made out of but it adds a little extra flavor to the veggies, and it's good and not actually too salty.Stir Fried Kale with Salty Fish
moosewong2 600 avisThis actually looks cooler and bigger than I expected. The "tray" is made with fried taro sticks and edible which is really fun and adds crunchiness. This dish goes better with rice than on its own.Fried Veggie Chicken Cashew Nuts
moosewong2 600 avisSo oily but so good. This actually tastes like a common Chinese cha chan teng dish stir-fried flat noodles with beef.Dry Fried Thai Flat Noodles
olia9 avisReally liked this one! Lots of juicy ripe mango 🥭 with sweat sticky rice and coconut cream 😋 Did not get the flower though :/ #hongkong #mangostickyriceMango Sticky Rice
olia9 avisThe fish was tasty (a bit spicy), but the portion was small and you need to order a bowl of rice separately.Panang Curry
moosewong2 600 avisThis fried rice tastes really fresh! There are pineapple bits, corn, "meat" floss and cashews. The flavor is on point.Fried Rice with Pineapple
moosewong2 600 avisA classic Thai vegetarian stir fry that I usually can't eat because of the shrimp paste so this is great! This vegan version still has that salty, flavorful taste of the original. Simple but great dish.Stir Fried Morning Glory with Veggie Shrimp Paste
moosewong2 600 avisA delicious, authentic-tasting pad thai - I don't even miss the meat/seafood/egg that usually comes with it!Pad Thai Noodles
moosewong2 600 avisSuper fun dish where you make your own lettuce wrap! My non veg friends found this delicious too. The filling had more deep-fried, crispy bits than I expected so it's tasty but not very healthy haha.Minced Veggie Meat w/ Lettuce Wraps
moosewong2 600 avisSO good! The "meat" is convincing and served fresh out of the fryer so the outside is crispy and the inside is piping hot. The satay is delicious as well.Satay Skewers
chameleonvegan13 avisNom nom nom satay skewers! must order and everything is vegan here!Satay Skewers
chameleonvegan13 avisEgg plant! The skin was bit thick, hard dish to make at home where you have to oil fry it thoughEggplant
