Plant Matter Kitchen

Name: Plant Matter Kitchen
Telephone: +1 519-660-3663
Price range: $$$
Rating: 4.28

162 Wortley Rd, London, ON N6C 3P7, Canada

4,28 (46)

$$$

Très accueillant

Vegan, American et International

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Avis récents

vegandidsystem32 avis

Beautiful presentation, loved trying a new Yo egg for the first time and the impossible steak I think! The only thing is I wish there were more veggies/freshness in it!

Ramen

Jenny2 170 avis

This was delicious but extremely salty and rich. I didn't feel great after eating the whole thing. It was $24. #beeftips #beefbourguignon #stew #veganrestaurant

Beef Bourguignon

Jenny2 170 avis

This was tasty but very salty. Both the chips and dip were too salty. This dip would have been better with bread rather than chips. It was a pricey $16. #artichokedip #tortillachips #appetizer #veganrestaurant

Artichoke Dip

Judym53 avis

This was my first time trying this dish and it did not disappoint! Delicious and flavourful with just enough spice!

PMK Enchilada

hbchic305 avis

This dessert was so awesome. It wasn't overwhelmingly sweet, it was just right! The berry compote to dress it up also provided additional satisfaction. Texture and taste was on point! #chocoholic #cake #vegandessert

Chocolate Fudge Cake

hbchic305 avis

This comes with any of the different types of sandwiches. The vegan parmesan shreds and vegan bacon are both amazing. Gotta love the lemon wedge to go with the fresh leaves and delicious dressing. Fresh and delicious! 🌱✌🏼😋 #vegancaesarsalad #veganeats

Caesar Salad

hbchic305 avis

This is for when you want a change from the Beyond Meat and Impossible Burger styles. This chickpea mushroom vegan burger was very nice. The staff were so kind to cut it in half for sharing purposes. 😎 Nice flavour and nice relaxing atmosphere to enjoy your meal. #veganburger

PMK Burger

hbchic305 avis

These appetizers were simply delightful. The chipotle dipping sauce was tasty as well. A little on the pricey side, but I do get it. Running a restaurant is costly. The flaky texture and the cheezy flavour was very enjoyable. #vegandining #veganappetizers

Antojitos

metalmel666984 avis

I was happy to see a kids menu option other than a just a grilled cheese or plain cheeze pizza for once! And this one has a protein source too! My daughter was really stoked about this meal, and she very much appreciates the side of garlic bread it came with. This one dissappeared in record time..

Rotini & Meatballs (kids menu)

metalmel666984 avis

I know that for vegans, fries may not typically be something to get excited about since they are available at almost every restaurant, and are often one of the only options at non-vegan restaurants... but THESE fries are on another level. They are super thin and crispy (even thinner than McDonald's fries 😯) and so friggin' delightful ☺️ The dipping sauce is so good too. I will be getting these everytime I visit PMK!

Truffle Fries

metalmel666984 avis

I first heard about making watermelon nigiri years ago, but I've never seen it on a menu until now. Depsite the steep price of $13 for 4 pieces, I couldn't resist. The texture of the watermelon was really nice, but it could've used a bit more flavour (perhaps not marinated long enough?) And the rice was so sticky that we had a hard time getting it off the plate without making the topping fall off. Like the truffled mushroom pie, I'm glad I tried it, but I wouldn't go out of my way to have it again. I will definitely return and try out some of their other dishes, though, as they do have a very interesting and unique menu.

Watermelon Nigiri

metalmel666984 avis

The flavour of the gravy was on point, and the pastry was done perfectly 👌 I don't mind spending money on foods that I don't normally make myself at home (I find make pastry tedious and messy), but for $24, I do wish there had been a bit more filling inside, and a few more veggies on plate. I'm glad I tried it, though.

Truffled mushroom pie

Plats

Vérifié par la communauté vegan d'abillion

PMK Enchilada

Truffled mushroom pie

Caesar Salad

Wild mushroom flatbread

Shiitake Escargot

Creamy Mac supreme

Jack-Fu Burger

Special Club Sandwich with tempeh

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